The Old House - 16th Century licensed Restaurant. Dine and relax in unique country surroundings

Reservations

Monday
Closed except December
(Private groups by prior arrangement)

Tuesday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm

Wednesday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm

Thursday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm

Friday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm

Saturday
Closed for Lunch
(Private groups by prior arrangement)
Dinner from 6.30pm - 9.30pm

Sunday
Lunch from 12.15pm - 2.00pm
Closed for Dinner
(Private groups by prior arrangement)

 

Pork Pate

 

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SUNDAY LUNCHEON MENU

Old House Soup V

Potted seafood terrine with pickled cucumber

Asparagus, Gorgonzola and walnut salad with honey and mustard dressing V

Chilled Galia melon with elderflower sorbet and berry coulis V

Chicken liver parfait with red onion marmalade and toasted fruit bread

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Fillet of mackerel pan fried in a bread crust with baby caper dressing

Grilled breast of chicken filled with spiced ratatouille and red wine sauce

Roasted confit of duck leg with sweet and sour jus

Mushroom and artichoke risotto with Parmesan shavings V

Chefs selected Roast of the day

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Selection of fresh vegetables

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A selection of desserts will be offered

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Cafetière coffee and chocolate mints
£3.00

Three courses £25.00 including VAT
An optional 10% staff gratuity will be added

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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