Opening Hours
Monday
Closed except December
(Private groups by prior arrangement)
Tuesday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm
Wednesday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm
Thursday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm
Friday
Lunch from 12.15pm - 2.00pm
Dinner from 6.30pm - 9.30pm
Saturday
Closed for Lunch
(Private groups by prior arrangement)
Dinner from 6.30pm - 9.30pm
Sunday
Lunch from 12.15pm - 2.00pm
Closed for Dinner
(Private groups by prior arrangement)
| DESSERT MENU |
Plum Crème Brulee
With cinnamon shortbread biscuit
Nougatine Parfait
With mango and passion fruit salsa scented with mint
Apricot and Nutmeg Bread and Butter Pudding
Served with Cornish clotted cream
Bitter Chocolate Tart
Chocolate sauce and vanilla ice cream
Poached Pear in Vanilla Syrup
Presented on a Crème Pâtissière filled meringue with toffee sauce
Steamed Lemon Syrup Sponge
With crème Anglaise and vanilla ice cream
Fresh Fruit Salad
Served with cream or ice cream
(All selections above £6.75)
A selection of Luxury Ice Creams and Sorbets
(£6.00)
English Cheeseboard
A plated selection of cheeses with garnish
(£7.75)
*****
Cafetière Coffee and Speciality Teas with chocolate mints
(£3.00)